Prep Cook
Momofuku
Full-time
$18/hr
No experience
Posted 8h ago
About the job
Description Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important restaurant in America” by Bon Appétit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. About Super Peach by Momofuku Part of the larger Momofuku f…
Location
Century, Los Angeles County
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